Hot Egg

by Aaron Judson

Difficulty: ★☆☆☆☆

Time: ± 10 mins

A small, spicy, vegetable-free meal. No salt & pepper required.

Ingredients

Guidelines

Toast a bread slice, then fry luncheon to crustify it. Each side only takes a minute to sauté.

When the toast is done, cool it somewhat, then smear spreadable cream cheese on.

Fry the egg after the luncheon.

Lay luncheon slice/s on the toast, then the fried egg.

Drop chipotle sauce on, then serve.